Discover the secrets of the first local rum distillery in La Coulée. An immersive experience for everyone, from experts to novices. Curious? Come visit us for a captivating exploration of the artisanal rum-making process.
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Philippe Bruot, the passionate owner of the distillery, began exploring the secrets of distillation from a young age. In 2016, he set himself the challenge of becoming the first rum producer in New Caledonia, offering a range crafted from fresh, responsibly grown products. Since December 2020, the distillery has also produced the first Caledonian whisky, marking a significant milestone in its ongoing innovation.
Beyond its role as a distillery, the establishment aims to root its...